Without volunteers, things would not run as smoothly as they do now at Huis Landfort. That is why we concluded a successful year of collaboration by first visiting Mr and Mrs Van Lynden at Castle Keppel on 11 December with the entire group of volunteers and employees, followed by a delicious dinner at Eet-Lokaal, the organic restaurant of/at Huis Sevenaer in Zevenaar. Combining these two visits worked out very nicely. As a gift, all volunteers received cheese from organic farmer Keuper van de Raesfeldstede in Megchelen. A wonderful way for the foundation and the entire team to end a successful year at Huis Landfort! Thank you all.